For dinner on Sunday I prepared a crock pot roast with veggies. Everything was yummy and fork-tender. I wish I had taken an "after" picture!
Mom Martin brought us some adorable gourds and a large pumpkin (not pictured). The green is my favorite! It's called a buttercup squash. I'm excited to use these in some tasty fall recipes!
In other news, next week I start doing administrative work at the LNA Health Careers office in Manchester. It's only temp-work, but hopefully it will lead to something permanent!
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